Follow These 6 Instagram Accounts for a Daily Dose of Holiday Food Inspiration

The holidays are quickly approaching which means it’s one of the best times to scroll through Instagram for a daily dose of food inspiration. Whether it’s stunning tablescapes, mouth-watering plates of home-cooked meals or pies that double as works of art, Instagram offers a true feast for the eyes. To help get you in the holiday spirit, we’ve hand-picked six of our favorite accounts to follow for food inspiration to last you well into the new year.

Aran Goyoaga (@cannellevanille)

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It’s 10:30am in Seattle. The darkest skies. I opened a box my friend @farming_villavista sent to me from her orchard in California. Full is sunshine. Terisa has been sending me care packages for the last 5 years and I don’t have enough words to express my gratitude. I mean, an angel. Check out what else she sent to me in Stories. She grows all of this. Plus more. Thank you, Terisa. 💕

A post shared by Aran Goyoaga (@cannellevanille) on Nov 9, 2018 at 10:31am PST

We love Aran’s subdued color palette that mimics the hues of fall’s end almost perfectly. Aran was also just featured on CreativeLive’s  We Are Photographers podcast — take a listen to learn more about Aran’s inspiration for her hauntingly beautiful holiday pictures.

Brittany Wright (@wrightkitchen)

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Right before they headed into the oven 🔥

A post shared by Brittany Wright (@wrightkitchen) on Nov 8, 2018 at 11:03am PST

It’s obvious Brittany approaches her food as art when you scroll through her beautifully curated Instagram feed. If her use of color, pattern or shape doesn’t get you, her selection of delicious foods certainly will.

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Join Liza Gershan to learn how to take eye-catching food photos that will get you noticed on social media. Learn More.

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Lauren Ko (@lokokitchen)

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Cherried away. 🍒| Foraged blackberry pie with black sesame dragonfruit crust and a cherry crown. The original version of this design was an accident—born out of a failed plan and reluctantly posted only after another design also fell through. As luck would have it, @designmilk reshared it, catapulting it into internet notoriety. Eep. @lokokitchen had been slowly building momentum, despite its inadvertent genesis, but this was the catalyst that pushed the snowball doughn the hill. And what a wild ride it has been. Happy almost 1 year, friends! 🤯 . . . . . . . . . . #lokokitchen #blackberry #cherry #dragonfruit #blacksesame #pie #moderndesign #visualstyle #designmilk #fromwherewedesign #designforall @design #whpcolorplay @instagram #happyaccident #stringart #f52pie #buzzfeast #huffposttaste #abmlifeissweet #tastingtable #onmytable #bakeandshare #beautifulcuisines #marthabakes #imsomartha #howisummer #seattle

A post shared by Lauren Ko (@lokokitchen) on Aug 27, 2018 at 10:31am PDT

Seattle-based Lauren Ko’s pies look almost too good to eat. Lauren adapts classic pie flavors — like cherry or apple — and lesser-known pie ingredients — like peanut butter or ginger — into unique splays of art you can’t help but want to save forever.

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Learn how to create the best images on your phone and get them noticed on social media from acclaimed mobile photographer Pei Ketron. Learn more.

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Elliot Clark (@Apartment_Bartender)

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Not gonna lie, this October has been absolutely insane. Appreciate y’all putting up with my travels ✈️ I think I owe you about a hundred drink recipes lol Heading into the holiday season so I’ll be sure y’all are set up with everything you need for ya parties 🤓 Here’s a solid one to start with. Put this Bourbon Coffee Old Fashioned together for @huckberry so if you fancy it, peep the link in my bio for the recipe (Also, drinking this fireside is required 😌). . #ApartmentBartender

A post shared by Elliott Clark | Apt. Bartender (@apartment_bartender) on Oct 19, 2018 at 3:33pm PDT

Looking for the perfect cocktail to pair with your Thanksgiving or holiday meals? Elliot Clark has you covered. From Old Fashions to more unusual libations, Elliot shares his favorite — and most beautiful — cocktails.

Marie Saba (@mariesaba)

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In celebration of World Kindness Day 🎉 “Remember there's no such thing as a small act of kindness. Every act creates a ripple with no logical end.” – Scott Adams✨ Today’s a perfect day to start a ripple! 🙏🏻❤️✌🏻 . . . . . . . . . #pie #pielove #todayfood #piecrust #huffposttaste #rslove #clkitchen #slkitchen #psimadethis #bareaders #f52grams #feedfeed @thefeedfeed #austintx #bakersgonnabake #rrmagfan #mypinterest #myamazonkitchen #thisisfall #mariesaba #atx #abmfoodie #austintx #whpkindness #raok #randomactofkindness #kindiscool #whpseasonal #worldkindnessday

A post shared by Marie Saba (@mariesaba) on Nov 13, 2018 at 12:39pm PST

Need a dose of wisdom for the holidays? Look no further than Marie Saba’s Instagram of the same name. Marie cleverly intertwines inspirational quotes into her food to help feed your heart and soul.

Ashleigh Amoroso (@ashamorskitchen)

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a year after we started shooting it, the #reducetariancookbook is just a week away from being released into the wild. we’re so proud, excited, and can’t wait to share it with the world! some of you have already pre-ordered the book and your love and support just means so much to me. the concept behind the book is something i truly believe in and think is the way of the future. the @reducetarian movement is composed of individuals who are committed to eating less meat – red meat, poultry, and seafood – as well as less dairy and fewer eggs, regardless of the degree or motivation. this concept is appealing because not everyone is willing to follow an "all-or-nothing" diet. however, reducetarianism is still inclusive of vegans, vegetarians, and anyone else who reduces the amount of animal products in their diet. overall, a plant forward diet is healthy, it’s easy, and it’s good for the well being of animals and the environment. . the link to pre-order the book will be up in my profile for the next 24 hours if any of this resonates with you – or if you just like great recipes with pretty photos! xx

A post shared by food stylist + photographer (@ashamorskitchen) on Sep 10, 2018 at 6:28pm PDT

CreativeLive student Ashleigh Amoroso has an eye for capturing cozy. Her photographs of hearty winter staples will make you want to curl up with a good book by the fire, not to emerge until 2019.

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Join Liza Gershan to learn how to take eye-catching food photos that will get you noticed on social media. Learn More.

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