with Penny De Los Santos
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04 Principles of Food Photography43:31
Class duration: 14h 1mSee all 19 lessons
About The Class
Introduction: Point of Departure50:20
Audience Q & A47:53
Interview: James Oseland, Editor of Saveur Magazine41:59
Principles of Food Photography43:31
Critique with Larry Nighswander of Saveur Magazine58:16
Business of Food Photography49:32
HOMEWORK: Day 1 Assignment06:34
Shoot 1: Citrus Still Life1:09:57
Shoot 2: Grilled Lamb Kebobs with Citrus Salad55:59
Shoot 3: Bacon and Grits48:12
Shoot 4: Mussels and Frites54:57
Shoot 5: Asian Noodle Soup35:14
Beyond the Plate: Culture, People and Place58:40
Shoot: Oyster Roast45:21
Shoot: Food Truck (Skillet)33:37
Shoot: Farm Table Dinner57:17
Penny De Los Santos
Penny is an award-winning internationally published photographer that has travel extensively throughout the US and to over 35 countries on assignment. Her work is intimate and moving. Her images are inspired by global cultural foodways and the artisanal food movement with focuses on everything from iconic dishes to ethnic street food. From the ingredients to plated meals, she uses a strong contrast between light and dark to give images an authentic, painterly feel. ... read moreSee instructor's Classes
78% of students recommend this class.
See what some of them have to say.
Penny is the best with Food photography and at telling a story with pictures. This was the very first class I ever saw on Creative Live and Penny was amazing! Her class is so informative to all the aspects of food photography, from styling, to plating to shooting and lighting. and how to tell a story. What she taught me will never go out of style and will inspire you too. Thank you Penny for this outstanding class!
Totally love this course!! What a find especially for the price - such a wealth of information and what a great positive spirit!! Thanks Penny for sharing - keep up the excellent work!
Love, Love, Love Penny. What great energy. I will never look at food the same way. Her story and her vision really touched me. She was so generous in sharing her knowledge in such simple terms. One of my favorite classes!
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